EATiQuette's the Main Course on Table Service: Skills & Tips for Becoming a Confident Efficient Professional Server

Type
Book
Authors
ISBN 10
1591130425 
ISBN 13
9781591130420 
Category
Management  [ Browse Items ]
Publication Year
2001 
Publisher
Pages
220 
Description
Learn waiter/waitress skills, become more polished and professional and get a taste of the "restaurant lifestyle" with this comprehensive, easy-to-read waitstaff training manual written by a veteran waiter/trainer. As valuable a tool as your favorite order-taking pen or five-turn corkscrew! - from Amzon 
Number of Copies
12 

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